I've never travelled with a laptop before but I have to admit, it doesn't half help with those hours of airport limbo. Albeit the larger than large beer I ordered to accompany the free internet is posing a distinct liquidy threat to the computer as it drizzles over the keyboard everytime I feel my liver isn't working hard enough. But with 3 hours to kill in Istanbul's Atatürk airport, it's a small price to pay.
However, I do have a strange personal record which may be heading down the toilet, quite literally, if I keep up with these 700ml beers. Although I've been to Australia twice, I've never used a toilet on an aeroplane... I should actually take a prostate pride moment after writing that...
But yeah, despite never visiting a john in the sky over 7 years of intermittent travelling, I think that the Delhi flight might be a cherry breaker. A bathroom plaque would be in order I'd say! And I would also go as far to say that Turkish airlines would consider "plaquing" the toilet on my behalf, especially after experiencing the honest, down-to-earth nature of the airline this morning.
While most airlines try culinary seduction on their passengers, the Turks opt for a more honest approach. Upon the menu card for the in-flight meal were a variety of options ranging from veggie friendly, lactose free, gluten free, hindi-friendly , Turkish titbits and finally the refreshingly blunt "Bland Meal."
Designed for those with digestive and/or chewing problems, the bland meal had me thinking "hmmmm, why not?" And although there were no official meal details, the idea of an English woman at the back of the plane, boiling the life out of potatoes and carrots, had me contemplating ordering just to savour the "tastelessness" before 3 months of curry. In reality however, we didn't get a choice and I was instead forced to enjoy ravioli. Damn the Italians!
Anyway, the beer is coming to an end, my fingers are losing coordination and the prospect of losing my toilet cherry is weighing heavy on the mind.
Next stop Delhi!